19th Century · English
The Comedy of Protection
The Comedy of Protection, by George Hamilton (1845–1909), a public-domain text from Liberty Fund's Online Library of Liberty.
Chapters
- 01Preface, Iprose
- 02II. (1)prose
- 03III. (1)prose
- 04IV. (1)prose
- 05V.prose
- 06VI.prose
- 07VII.prose
- 08Book I: Fluctuations in the French Customs Tariff, Chapter I: Colbertism and Its Effectsprose
- 09Chapter II: From 1791 to 1814prose
- 10Chapter III: The Revenge of the éMigrésprose
- 11Chapter IV: The “Feudatories” of the July Governmentprose
- 12Chapter V: Universal Suffrage—rampant Protectionismprose
- 13Chapter VI: Cobden and the 1860 Treatyprose
- 14Chapter VII: Submission of the Republicans to the Fiscal Policy of Their Adversariesprose
- 15Chapter VIII: Results of the 1860 Treatiesprose
- 16Chapter IX: Economic Reaction of 1881prose
- 17Chapter X: Bargain Between Landlords and Manufacturersprose
- 18Chapter XI: Tariff Freedomprose
- 19Chapter XII: Breach in the Minimum Tariffprose
- 20Chapter XIII: Socialism and Dear Breadprose
- 21Chapter XIV: Deception, Chapter XV: The Panacea of Bimetallismprose
- 22Chapter XVI: Underselling in Winesprose
- 23Chapter XVII: Tariff War Between France and Italyprose
- 24Chapter XVIII: Bounties to the Merchant Serviceprose
- 25Chapter XIX: Sugar Bountiesprose
- 26Chapter XX: Import Bondsprose
- 27Chapter XXI: Temporary Admissionsprose
- 28Chapter XXII: Foreign Trade Between 1860 and 1903—France and Englandprose
- 29Second Period.prose
- 30Chapter XXIII: Thiers’ Agricultural Forecastsprose
- 31Chapter XXIV: Definite Results of the 1860 Treatyprose
- 32Chapter XXV: Reaction and the Protectionist Feverprose
- 33Book II: Protected and Restricted Industries, Chapter I: The Postulates of Protectionprose
- 34Chapter II: Relative Importance of Different Industriesprose
- 35I.—: Numerical Importance.prose
- 36Ii.—: Clothes and Underclothes.prose
- 37Iii.—: Protection and Linen Goods.prose
- 38V.—: Women’s Garments.prose
- 39Vi.—: Eloquence of the Prices.prose
- 40Vii.—: Millinery and Artificial Flowers.prose
- 41Chapter IV: The Textile Industries, Ii.—: Cotton.prose
- 42Iii.—: Linen.prose
- 43Iv.—: Silk.prose
- 44V.—: Conclusion.prose
- 45Chapter V: The Metal Tradesprose
- 46Chapter VI: Skin and Leather Trade, Chapter VII: Conclusionprose
- 47Book III: Bread and Meat in France, Chapter I: Claims of the French Landed Proprietorsprose
- 48Chapter II: Physiological Determination of the Standard Ration, I.—: Physiology of Nourishment.prose
- 49Ii.—: Ration of the French Soldier.prose
- 50Iii.—: Necessary Allowance for the French People.prose
- 51Chapter III: Bread in Franceprose
- 52Chapter IV: Protection and the Price of Breadprose
- 53Chapter V: Meat in France, I.—: Total Meat Consumption.prose
- 54Ii.—: Increase in the Town Population, and in the Consumption of Animal Food.prose
- 55I.—: Wages and the Cost of Food.prose
- 56In Paris.prose
- 57Iii.—: Effect of Protection.prose
- 58I.—: Duties on Corn and Meat.prose
- 59Ii.—: Loss, and Shifting it on to others.prose
- 60Iii.—: Gainers by the Duties.prose
- 61Conclusions.prose
- 62Book IV: The Protectionist Oligarchy, Chapter Iprose
- 63Book V: The Work of Death, Chapter I: Food and Effortprose
- 64Chapter II: Nutrition and Evolutionprose
- 65Chapter III: Nourishment and Mortalityprose
- 66Chapter IV: Justice and Charityprose
- 67Book VI: Mr. Chamberlain’s Programme, Chapter I: The Protectionist Tradition in Englandprose
- 68Chapter II: Mr. Chamberlain’s Programmeprose
- 69I.—: English Trade.prose
- 70Chapter II: Mr. Chamberlain’s Programme, Ii.—: Cotton.prose
- 71Iii.—: Wool.prose
- 72Iv.—: Profits in the Iron and Steel Trade.prose
- 73Chapter IV: Export of Manufactures, I. (1)prose
- 74II. (2)prose
- 75Chapter V: Food, I.—: Wheat.prose
- 76Ii.—: Free Trade and Cheapness.prose
- 77Iii.—: Animal Food.prose
- 78Vi.—: The Meat Ration.prose
- 79Vii.—: Back to the Land.prose
- 80Viii.—: Profit of the Few at the Expense of the Many.prose
- 81Ix.—: Fiscal Reform and the Colonial Market.prose
- 82X.—: Profits to English Landowners.prose
- 83Xi.—: Conclusions.prose
- 84Chapter VI: Mr. Chamberlain and Imperial Unity, I.—: Proportion of Foreign and Colonial Trade.prose
- 85Ii.—: Exports.prose
- 86Iii.—: National Labour and the Colonial Market.prose
- 87Iv.—: Canadian Experience.prose
- 88V.—: Benefits offered to Canada.prose
- 89Vi.—: Benefits offered to Australia.prose
- 90Chapter VII: Arguments for Fiscal Reform, I.—: The Argument from Authority.prose
- 91Ii.—: Cobden’s Optimism.prose
- 92Iii.—: Free Trade and Free Imports.prose
- 93Iv.—: Mr. Chamberlain and the Frankfort Treaty.prose
- 94V.—: Balfourian Retaliation.prose
- 95Vi.—: Against French Automobiles.prose
- 96Vii.—: Imports and Home Industry.prose
- 97Viii.—: Opposition of the Working Classes to Protection.prose
- 98Ix.—: Dumping.prose
- 99X.—: The Drain of Gold and the Balance of Trade.prose
- 100Xi.—: England Living on its Capital.prose
- 101Xii.—: Position of London.prose
- 102Chapter VIII: Reasons for Mr. Chamberlain’s Defeatprose
- 103Book VII: Protection in the United States, Chapter I: The American Tariffprose
- 104Chapter II: Protectionist Argumentsprose
- 105Chapter III: Protection and Industrial Advanceprose
- 106Chapter IV: The Burden of Protectionprose
- 107Chapter V: Assessment of the Tariffprose
- 108Class III.prose
- 109Chapter VI: American Tradeprose
- 110Book VIII: German National Economy, Chapter I: National Political Economyprose
- 111II. (3)prose
- 112III. (2)prose
- 113IV. (2)prose
- 114Chapter III: German Foreign Tradeprose
- 115Chapter IV: Export Bounties and Cartelsprose
- 116Chapter V: France and the New Tariffprose
- 117Chapter VI: Conclusionsprose
- 118Chapter I: Customs Statistics, I.—: The Use of Statistics.prose
- 119Ii.—: Value and Quantity.prose
- 120Iii.—: Determination of Value.prose
- 121Ix.—: Mysteries.prose
- 122X.—: English and Belgian Systems.prose
- 123XI, I.—: Definition of the Economic Balance.prose
- 124Book X: Méline’s Confession, Chapter I: Conception—dramatising by M. Mélineprose
- 125Chapter I: Protectionist Postulates, Chapter II: Economic Realitiesprose
- 126Book XII: My Immediate Programme, Chapter I: A Simple Programmeprose
- 127Chapter II: Taxes on Extra European Goods Imported from a European Countryprose
- 128Chapter III: The Export of Winesprose
- 129Chapter IV: Conditions of Exportprose